Pineapple Ginger Chicken

This recipe is perfect to be combined with rice or noodles to make a stir fry.  It can also be great on its own...

Chocolate walnut brownies

Ingredients 1 can (19 oz/540 mL) white kidney beans, drained and rinsed 2/3 cup (150 mL) packed brown sugar ½ cup (125 mL) skim...

Oatmeal cranberry cookies

Orange and cranberry flavour reign supreme in these chewy yet slightly crunchy cookies. Pack a couple into kids’ lunches or grab one with your...

Slow Cooker Stuffed Apples

Here is a great healthy alternative for desert. Quick and easy prep and then simply wait for the slow cooker to heat these up! Ingredients ...

Stir Fried Broccoli, red peppers and Beef

Here is a delicious stir fry that can be double up for some good leftovers. Ingredients 3/4 lb (350 g) top sirloin steak, cut into...

Greek lentil salad

The lentils add a delicious twist to this Greek salad. It tastes even better the next day! Ingredients 2 cups (500 mL) cooked lentils or...

Peach, Roasted Chickpeas and Halloumi Cheese Salad

Tired of your typical salad? Try this alternative to add some flare to your meal! This tasty recipe can be served hot or cold.   Ingredients ...

Tofu and vegetable stir fry

The ginger and sesame flavour of this stir-fry works well with a variety of vegetables. Ingredients 1 package (350 g) extra firm tofu 5 mL...

Black Bean and Corn Salad

This quick and easy recipe can be made for multiple uses, such a snack, a side or a meal in itself. Make more of...

Quinoa and vegetable casserole

This colourful, comforting casserole is topped off with melted cheese. Its crispy edges make it simply irresistible. Ingredients 10 mL (2 tsp) extra virgin olive...
Angus
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